Holiday Menu
Buffets and an a la carte selection of traditional and non-traditional food items delivered to your home or office. Make the holidays tantalizing and delicious and let Otterly Gingertastic make your Holidays even merrier!
Thanksgiving All Inclusive Menu
$695 (feeds 10-15 people)
ENTRÉE
Herb-Roasted Turkey with Gravy and Cranberry Sauce
SIDES
Old Fashioned Stuffing
Rosemary-Garlic Mashed Potatoes and Gravy
Sweet Potato Casserole with Marshmallows and Candied Pecans
Roasted Brussels Sprouts with Pomegranate Seeds
Rosemary-Garlic Mashed Potatoes and Gravy
Sweet Potato Casserole with Marshmallows and Candied Pecans
Roasted Brussels Sprouts with Pomegranate Seeds
BREAD
Freshly Baked Dinner Rolls with Whipped Honey-Cinnamon Butter
SOUP
Creamy Butternut Squash Soup & Tomato-Basil Bisque
SALAD
Mesclun Greens with Fresh Pears, Sun-Dried Cranberries, Candied Pecans, and Crumbled Goat Cheese, served with a Creamy Balsamic Vinaigrette
DESSERTS (Choice of 2)
Dutch Apple Crumb Pie - Spiced Pumpkin Pie - Washington Cherry Pie - Texas Pecan Pie
Hors D’Oeuvres
(HALF PAN serves up to 10 people | FULL PAN serves up to 20 people)
Blackberry Glazed Meatballs
Tender meatballs coated in a sweet and tangy blackberry glaze, offering a flavorful bite perfect for starting your holiday celebration.
HALF PAN $75 | FULL PAN $135
Mini Rice Balls
Golden, crispy mini rice balls with a gooey, cheesy center, making them an irresistible and satisfying appetizer.
HALF PAN $75 | FULL PAN $135
Mac and Cheese Bites
Bite-sized portions of creamy mac and cheese, breaded and fried to golden perfection, providing a comforting and indulgent treat.
HALF PAN $70 | FULL PAN $130
Mini Crab Cakes
Succulent crab cakes with a crispy exterior and tender, flavorful filling, perfect for a sophisticated start to your meal.
HALF PAN $125 | FULL PAN $225
Coconut Shrimp
Juicy shrimp coated in a crunchy coconut crust, served with a tangy dipping sauce, bringing a tropical twist to your holiday hors d’oeuvres.
HALF PAN $100 | FULL PAN $180
Franks En Croute
Classic cocktail franks wrapped in flaky puff pastry, baked to a golden crisp, offering a fun and savory snack that everyone will love.
HALF PAN $ 75 | FULL PAN $135
Mini Potato Pancakes
Crisp and golden mini potato pancakes, perfectly seasoned and ready to be topped with your favorite holiday fixings.
HALF PAN $50 | FULL PAN $90
Appetizers
Crudité
A vibrant assortment of fresh, crisp vegetables served with a flavorful dip, offering a light and refreshing start to your meal.
12” Platter $55 | 16” Platter $75
Antipasto
A hearty platter of cured meats, cheeses, olives, and marinated vegetables, providing a rich and savory introduction to your feast.
12” Platter $95 | 16” Platter $ 175
International Cheese
An elegant selection of cheeses from around the world, paired with crackers and fruit, perfect for grazing before the main event.
12” Platter $65 | 16” Platter $125
Shrimp Cocktail
Chilled, succulent shrimp served with a zesty cocktail sauce, offering a classic and elegant appetizer that’s always a crowd-pleaser.
12” Platter $150 | 16” Platter $250
Baked Brie
A wheel of creamy brie wrapped in puff pastry and baked until golden, served with assorted crisps for a decadent, melty delight.
12” Platter $65 | 16” Platter $125
Caprese
Fresh mozzarella, ripe tomatoes, and a drizzle of balsamic glaze come together in this light and flavorful appetizer, perfect for any holiday gathering.
12” Platter $60 | 16” Platter $110
Chicken
Balsamic Chicken
Juicy chicken breasts marinated in tangy balsamic vinegar, then grilled to perfection, offering a flavorful and tender main course.
HALF PAN $75 | FULL PAN $135
Chicken Marsala
Tender chicken breasts simmered in a rich Marsala wine sauce with mushrooms, creating a savory and satisfying dish.
HALF PAN $75 | FULL PAN $135
Chicken Francese
Lightly battered chicken breasts sautéed in a lemon butter sauce, providing a zesty and elegant option for your holiday table.
HALF PAN $75 | FULL PAN $135
Chicken Parmesan
Breaded chicken breasts topped with marinara sauce and melted mozzarella, baked to golden perfection, offering a classic and comforting entrée.
HALF PAN $75 | FULL PAN $135
Chicken Scampi
Succulent chicken breasts sautéed in a garlic butter sauce with a hint of white wine, perfect for a flavorful holiday meal.
HALF PAN $75 | FULL PAN $135
Beef
Brisket of Beef
Slow-cooked brisket, tender and rich, served in its own savory juices, offering a hearty and comforting main course.
HALF PAN $150 | FULL PAN $275
Filet Mignon
Tender, juicy filet mignon, grilled to perfection, providing a luxurious and mouthwatering centerpiece for your holiday feast.
HALF PAN $325 | FULL PAN $585
Meatballs Marinara
Classic Italian-style meatballs simmered in a robust marinara sauce, offering a flavorful and hearty dish that everyone will enjoy.
HALF PAN $75 | FULL PAN $135
Sausage, Peppers & Onions
A savory mix of Italian sausage, sweet bell peppers, and onions, cooked together for a flavorful and satisfying entrée.
HALF PAN $60 | FULL PAN $110
Honey Glazed Spiral Ham
A beautifully glazed spiral ham, sweetened with honey and perfectly roasted, providing a tender and flavorful holiday main course.
HALF PAN $140 | FULL PAN $260
Pasta
Baked Ziti Parmesan
Ziti pasta baked in a rich marinara sauce, layered with melted parmesan and mozzarella, offering a classic and comforting pasta dish.
HALF PAN $60 | FULL PAN $110
Cavatelli & Broccoli
Tender cavatelli pasta tossed with fresh broccoli in a garlic and olive oil sauce, creating a light yet satisfying pasta option.
HALF PAN $50 | FULL PAN $90
Manicotti
Pasta tubes stuffed with ricotta cheese, baked in marinara sauce, and topped with melted mozzarella, providing a rich and creamy dish.
HALF PAN $50 | FULL PAN $90
Meat Lasagna
Layers of pasta, ground beef, ricotta, and marinara sauce, baked to perfection, offering a hearty and classic Italian entrée.
HALF PAN $75 | FULL PAN $135
Penne A La Vodka
Penne pasta tossed in a creamy tomato vodka sauce, creating a rich and indulgent pasta dish perfect for the holidays.
HALF PAN $60 | FULL PAN $110
Penne Plum Tomato
Penne pasta tossed in a light and fresh plum tomato sauce, offering a simple yet flavorful pasta option.
HALF PAN $50 | FULL PAN $95
Stuffed Shells
Jumbo pasta shells filled with ricotta cheese, baked in marinara sauce, and topped with mozzarella, offering a comforting and classic dish.
HALF PAN $50 | FULL PAN $95
Three-Cheese Ravioli
Pillowy ravioli filled with a blend of ricotta, mozzarella, and parmesan cheeses, served in a light marinara sauce for a satisfying entrée.
HALF PAN $50 | FULL PAN $95
Vegetable Lasagna
Layers of pasta, fresh vegetables, ricotta, and marinara sauce, baked to perfection, offering a hearty and vegetarian-friendly main course.
HALF PAN $60 | FULL PAN $110
Vegetarian
Eggplant Parmesan
Breaded eggplant slices layered with marinara sauce and melted mozzarella, baked to perfection for a comforting vegetarian entrée.
HALF PAN $65 | FULL PAN $120
Eggplant Rollatini
Thin slices of eggplant rolled around a ricotta filling, baked in marinara sauce, and topped with mozzarella.
HALF PAN $65 | FULL PAN $120
Vegetable Strada
A savory bread pudding filled with a mix of seasonal vegetables and cheeses, baked to a golden brown, offering a hearty and flavorful vegetarian option.
HALF PAN $65 | FULL PAN $120
Seafood
Pan-Seared Crab Cakes
Golden brown crab cakes with a crispy exterior and tender, flavorful interior, made with fresh crabmeat and seasonings.
HALF PAN $125 | FULL PAN $225
Herb Crusted Salmon
Salmon fillets coated in a savory herb crust, baked to perfection, offering a light and flavorful seafood option.
HALF PAN $100 | FULL PAN $185
Maple Glazed Salmon
Tender salmon fillets glazed with a sweet and savory maple sauce, providing a rich and delicious main course.
HALF PAN $100 | FULL PAN $185
Shrimp Fra Diavolo Over Angel Hair
Succulent shrimp cooked in a spicy tomato sauce, served over delicate angel hair pasta, offering a bold and flavorful seafood entrée.
HALF PAN $125 | FULL PAN $225
Shrimp Francese Over Linguini
Lightly battered shrimp sautéed in a lemon butter sauce, served over linguini, offering a zesty and elegant seafood dish.
HALF PAN $125 | FULL PAN $225
HALF PAN $175 | FULL PAN $325 (NO LINGUINI)
Stuffed Filet Of Sole With Shrimp & Garlic OR Crabmeat
Delicate filet of sole stuffed with your choice of shrimp and garlic or crabmeat, baked to perfection, providing a rich and indulgent seafood option.
HALF PAN $125 | FULL PAN $225
Sauteed Garlic Shrimp Over Rice
Plump shrimp sautéed in garlic and butter, served over fluffy rice, offering a simple yet flavorful seafood entrée.
HALF PAN $125 | FULL PAN 225
HALF PAN $175 | FULL PAN $325 (NO RICE)
Sides
Asparagus Medley
A fresh mix of tender asparagus spears, lightly seasoned and roasted, providing a healthy and flavorful side dish.
HALF PAN $45 | FULL PAN $80
Garlic Mashed Potatoes
Creamy mashed potatoes infused with roasted garlic, offering a rich and comforting side that pairs well with any main course.
HALF PAN $35 | FULL PAN $65
Green Beans Almondine
Fresh green beans sautéed with butter and toasted almonds, providing a light and flavorful side dish.
HALF PAN $45 | FULL PAN $80
Three-Cheese Mac and Cheese
A rich and creamy blend of cheddar, mozzarella, and parmesan cheeses, baked with elbow pasta to create the ultimate comfort food side dish.
HALF PAN $50 | FULL PAN $90
Jumbo Potato Pancakes
Golden and crispy potato pancakes, seasoned to perfection, offering a satisfying and savory side that pairs well with any entrée.
HALF PAN $50 | FULL PAN $90
Rice Pilaf
Fluffy rice cooked with a blend of herbs and spices, offering a light and flavorful side dish that complements any main course.
HALF PAN $40 | FULL PAN $70
Roasted Red Potatoes
Red potatoes roasted to a golden brown with herbs and spices, offering a simple yet flavorful side dish.
HALF PAN $40 | FULL PAN $70
Sweet Potato Casserole W/Marshmallows
Creamy sweet potatoes topped with gooey marshmallows, baked to a golden brown, offering a sweet and comforting holiday side dish.
HALF PAN $45 | FULL PAN $80
Old-Fashioned Stuffing
A classic holiday stuffing made with bread, herbs, and savory seasonings, baked to a golden brown, providing a traditional side dish.
HALF PAN $35 | FULL PAN $65
Green Bean Casserole
Tender green beans baked in a creamy mushroom sauce, topped with crispy onions, offering a classic and comforting holiday side.
HALF PAN $45 | FULL PAN $80
Candied Sweet Potatoes
Sweet potatoes glazed with a brown sugar and cinnamon sauce, baked until tender and caramelized, offering a sweet and satisfying side dish.
HALF PAN $45 | FULL PAN $80
Creamed Spinach
Fresh spinach cooked in a rich cream sauce, providing a decadent and flavorful side dish that pairs well with any entrée.
HALF PAN $45 | FULL PAN $80
Brussel Sprouts
Roasted Brussels sprouts, lightly seasoned and caramelized, offering a healthy and flavorful side dish that complements any meal.
HALF PAN $45 | FULL PAN $80
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